Beautiful beef brisket gets braised until tender in an easy sauce with beer, mushrooms, and onions. The meat is
sliced and piled high on toasted bread to make delicious sandwiches that the whole family will love!

My kids have always loved sandwiches, especially my oldest son. Put anything between two pieces of bread or a bun and he's one happy guy. Whether I grill chicken, make a pork tenderloin, or even make a pot roast, he loves it more if it's made into a sandwich. Who can blame him? You can pretty much turn anything into a sandwich and it will rock!
A couple of weeks ago I picked up a gorgeous Certified Angus Beef brisket flat from my local Meijer store. I wanted to create a sandwich that was hearty and full of flavor, so I slow cooked the brisket in the oven with beer, onions, and mushrooms. Of course there were a few other ingredients, but those were the main components.





