Homemade granola couldn't be easier! Make a batch of this healthy and comforting
Peanut Butter Harvest Granola and enjoy it with your family for breakfast or as a snack!
I don't know about you, but I looove peanut butter. On toast, in a sandwich, in my baked goods, even in my smoothie. It's delicious no matter how you eat it and it's really quite a versatile ingredient. Peanut Butter & Co. and Bob's Red Mill declared October as #Oatober. As part of the #YumSquad, I was tasked with developing a recipe using peanut butter and oats, and of course I was thrilled! I mean, what's not to love about peanut butter and oats?
One of my favorite breakfasts, especially during the week, is yogurt topped with granola. It's quick and easy, and can also be portable if need be. I decided to take one of my favorite flavors of Peanut Butter & Co. peanut butter, The Bee's Knees, and mix it with some Fall ingredients to make a delicious and healthy granola. I call it Peanut Butter Harvest Granola! The pumpkin seeds, hazelnuts and dried cherries seems like a perfect Fall combination!
