Warm roasted vegetables and creamy goat cheese are the perfect combination for this light and delicious sandwich!
I'm seriously considering starting a weekly feature on the blog for lunch recipes. Especially lunches for one. Since I've worked from home for so long, I'm used to eating lunch alone. Some days it's just a turkey sandwich, some days it's a bowl of cereal (yes, it's true), but other days I'm craving a nice, hearty lunch. Something delicious and healthy, but not too difficult or time consuming to make.
Last month I shared one of my favorites, this Rigatoni with Kale and Tomatoes in Brown Butter. I literally could eat that dish every single day. It's that good. But because I like variety, I thought I'd create a few more easy lunches to have on hand.
