Grilled Eggplant with Cumin Scented Yogurt Sauce

Thick eggplant slices are grilled to tender perfection and served with a creamy and delicious yogurt sauce. 

This simple recipe makes a perfect side dish or a great party appetizer!

This post was created in partnership with Stonyfield and Simply Organic. 

All opinions, as always, are my own. Thank you for supporting the brands that make this blog possible!

I truly love eggplant, but it's not something I cook at home very often. My oldest son enjoys it, but now that he's away at college I don't have anyone to eat it with. My youngest son is just not the biggest fan of vegetables other than the basics like corn, beans and peas. I guess he doesn't have my refined palette yet. 😉

Ziti with Eggplant, Sausage and Parmesan

Italian sausage, eggplant, and Parmesan cheese come together in this quick and easy hearty pasta dish!

We all know how much I love pasta, and it's been quite awhile since I shared a new pasta recipe. Well, it's about time I change that! I've been experimenting with different combinations and flavors, and this Ziti with Eggplant, Sausage and Parmesan is my new favorite.

Other than traditional eggplant parm, I've never cooked eggplant in a pasta dish before. Once I tried this dish, I realized I had really been missing out! The cubes of eggplant turn soft and tender, and the their flavor pairs perfectly with the Italian sausage.