Tangy, sweet, and a little spicy, this pimento cheese spread is great on everything from crackers to veggies and is perfect for your next get together!
With my obvious love for cheese and all things cheese related, it should be no surprise that I love pimento cheese spread. I've always bought the little container from the grocery store and never even considered making it myself. That is, up until a few weeks ago. I decided, why not try my hand at it instead of buying it? I figured, it can't be that hard!
I am really, really happy that I talked myself into making my own recipe. This cheese spread is amazing, people. AMAZING! The longer it sits in the refrigerator the better it tastes. It's creamy and cheesy and tangy and just a bit spicy. But most importantly, it's delicious. I spread it onto every single kind of cracker that we had in the house. I dipped my veggies in it. I want to make a grilled cheese sandwich with it. But that will have to happen later because, you see, we ate the whole bowl of spread! My boys loved it, too.