I've been making white chocolate peppermint bark for the holidays for several years and my friends and family love getting little boxes for Christmas. I decided to change up my usual bark and create something new using my Sixlets.
This recipe is ridiculously easy. I mean, it only has two ingredients! But the bark is delicious. Chocolaty and crunchy and colorful with the Sixlets inside. My kids love it, and I can't wait to give this out to my family and friends this holiday season.
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